Today’s conference in Peoria had some decent bruschetta, a reminder that tomato season has begun. I need to get some tomatoes from Common Ground and make my own. I would make my own bread, but it’s too hot.
The selections at happy hour were better than what I had for lunch: romaine lettuce, black olives, orange & yellow carrots, green beans, and rolls. Quality: okay. Selection: poor, but at least it was something.